“ So grateful my friends and I made time to have breakfast at Surrey's before our cruise. No wonder it's so popular! Customer service was incredible - everyone is so cool and made excellent recommendations. We felt so welcome. Only downside is the cash only policy, at least for the day we were there. Fortunately there's an ATM in the back. We started out with piping hot cups of fresh coffee. We got their famous Bananas Foster French Toast for the table. So creamy and delicious and not too sweet. I ordered the Corned Beef Hash for myself, while another friend got Shrimp & Grits. Everything was phenomenal. Would go out of my way to come here again next time I'm in NOLA! ”

“ Cash only I had the shrimp and grits with orange juice and it was good. Hubby had the plain French toast with eggs and grits a la cart. The service here was great, and the food came out pretty quick. Loved all the different art on the walls. ”

“ Excellent food and service https://blainerestaurantreport.com/2019/06/30/surreys-cafe-juice-bar-new-orleans-la-report-211/ ”

“ On our visit to Surrey's Café & Juice Bar, we had a fantastic breakfast experience! My husband ordered the Crab Meat Omelette, which was stuffed with avocado and Brie cheese, topped with a creamy lump crab sauce. He also chose a biscuit as his side, and when he shared a piece with me, I was blown away! It was buttery, light, and so flavorful. He also got a side of their home fries with cheese, which were absolutely delicious--crispy, cheesy, and the perfect complement to his meal. I went for the Shrimp & Grits, which was sautéed Louisiana Gulf shrimp in a New Orleans-style BBQ sauce, served over a bowl of creamy grits. It was garnished with bacon, green onions, and French bread croutons, adding a wonderful texture and flavor contrast to the dish. The shrimp were perfectly cooked, and the BBQ sauce had just the right amount of spice. We also shared a bottle of freshly squeezed orange juice, which was the perfect refreshing drink to go with our meal. Atmosphere: The café has a cozy, inviting vibe, with lots of natural light and a relaxed feel. It's a great spot to enjoy a leisurely breakfast or brunch. Service: The service was friendly and attentive, and we felt well taken care of throughout our visit. Pro Tips: * This place can get busy, so it's a good idea to arrive early to avoid a long wait. * If you're looking for fresh, healthy options, their juices and smoothies are top-notch. Overall, we were really happy we made the trip to Surrey's Café & Juice Bar. It was a great recommendation from a friend, and we'd definitely return! ”

“ Saw on Yelp this is a place to try. We came on a Monday, week of Thanksgiving around 10.10am and there was a small crowd waiting for tables and got out names down and was told about 20 minutes. We got our table right around 20 minutes! The outdoor of the restaurant has a very rustic view with the fusia and turquoise paint on the outside and the inside has only about 12 tables We studied the menu while waiting and decided to get the following: Bananas Foster French Toast is great and exceeded our expectation. It's a little buttery and the banana is not sweet which is great. The dough is what makes this a great dish, it's very crunchy on the outside and soft on the inside. I was contemplating between the Shrimp and Grits and the crab omelette and the server recommended I go with the grits and I love it. Love the taste of the grits and shrimp on the bread, I just wish there was another 2 pieces of bread. Ordered the orange juice which I think it's just ok and the coffee which went really well with the banana foster. Overall , I would recommend this restaurant. ”

“ A classic breakfast spot on Magazine! Casual dining at its best. Staff is so friendly and food comes out quickly. The crab omelette is first on the menu for a good reason- the creamy sauce is indulgent and perfectly savory, not too salty at all. The biscuit was nice and fluffy too. ”

“ This is a solid 3.5 star, rounded to 4 stars. We walked into the restaurant and waited 5-10 minutes for a table. The service was friendly and I never felt like I needed anything. The food came out quickly. We got the pain perdu french toast for the table and each got the shrimp and grits. The French toast was good, light, and the powered sugar was a nice addition. The shrimp and grits was of the creamy grits variety without a gravy. We both thought it was good, but not the best we've had. We wished the bacon was scattered throughout instead of in pieces. Overall, a solid meal. ”

“ *** Vegetarian Review *** Service - A+ / super friendly. Check in at the front desk. Ambiance - A+ / love these local spots tucked away within neighborhoods Bananas Foster French Toast ($14.50, Grade A) - New Orleans-style French toast stuffed with banana-cream cheese. Topped with a classic Bananas Foster sauce of rum, brown sugar and butter, dusted with powdered sugar. Not overly rich and large enough portion to share. I do recommend ordering eggs to help balance the meal. Fresh Squeezed Organic Juice ($7.50, Grade A) : Comes in 2 sizes, 12oz or 16oz. I definitely super sized and for an additional $1, added ginger to their juice OPM (orange, pineapple, mango) special. So refreshing and makes you feel less guilty from all the fried beignets you eat while on vacation. Bottom line - Super friendly neighborhood spot. We were told the wait would be about 20 minutes and we waited just about 20 minutes. Once we ordered, our food arrived in less than 10 minutes. ”

“ Surely there was a reason why Surrey's was recommended!! Dined in for some brunch before the airport. We got seated in less than 10 min. It's pretty small and narrow on the inside, but a good number of people can fit without it feeling overcrowded. My friend and I shared the crab meat omelette, and wow was it scrumptious. The sauce was so creamy, and the crab flavor wasn't dominating the dish. The omelette paired perfectly with the avocado! The biscuit was fluffy, and I loved eating it with butter and strawberry jam. Also got to try the bananas foster French toast, which was simply divine!! The bread was like a baguette, so the outside was crispy and the inside was soft, and with the cream cheese stuffed inside, it practically melted in your mouth. I couldn't get enough of the sauce, so I made sure to dip the toast into it with every bite. Highly highly recommended trying this dish out. It's too good to pass up. Our interactions with the server were pretty short as he was busy attending to practically every table, but he was friendly, and we appreciated all his hard work. If I'm back in town, surrey's will surely see me again! ”

“ I recently had breakfast at Surrey's Café and Juice Bar. I arrived shortly after 8 a.m., and several tables were already occupied. I was seated within a few minutes and offered coffee. The coffee was from State Street Coffee and it was excellent. I ordered the Pain Perdu (New Orleans-style French toast with powdered sugar) and two scrambled eggs. This was a tasty combo! I didn't even need to add maple syrup. I also had an orange, pineapple, mango, and ginger fresh squeezed juice, which was a fantastic blend! Condiments were neatly tucked away on a wall shelf next to my table, creating more space for beverages and food. The tables were fairly close together and you could hear the conversations at other tables. I enjoyed the artwork on the wall and appreciated the pleasant and timely service. The restaurant had become very busy by the time I left. It's best to arrive early If you plan to eat at this popular casual breakfast spot! ”